Eating Out In Edinburgh

A cosmopolitan palette has long been a characteristic shared by the residents of the city region; over 800 years ago, Leith merchants began importing claret from Bordeaux.

Little has changed in the intervening years, and today, Edinburgh boast a fine array of excellent, award-winning cafes, bistros and restaurants, including fove Michelin-starred eateries - the most in the UK outside of London.

So whether you’re looking for fine dining at top restaurants like Martin Wishart and the Plumed Horse or Arbroath Smokies (smoked haddock) from an award-winning farmers’ market, then Edinburgh has it all and much more.

Check a box for the location type you want to see on the map:

Restaurants

Bars

• Name
• Email Address
• Friends Email Address (optional)
• Message

Of interest…

• The List Eating and Drinking Guide
• Mark Greenaway at No 12 Picardy Place
• Martin Wishart
• Plumed Horse
• 21212
• The Kitchin
• Number One at the Balmoral
• Eat Scotland
• Edinburgh Menus
• Scottish Farmers’ Markets
• VisitScotland (Eating and Drinking)
• Taste of Edinburgh  
• Edinburgh Restaurateurs Association